Cappuccino
A true innovation for your dessert menu, the Cappuccino reinterpreted by our chefs is an original and creative dessert, flavored with coffee. True to the famous drink it is inspired by, this product offers your customers a unique way to enjoy a cappuccino with its distinct coffee flavor. It can be served on a plate with a sophisticated presentation, or simply presented in a glass.
A well designed frozen Food Service product, created just for you.
Cappuccino
The Cappuccino combines different crunchy and creamy textures, with a base of crumble coated in chocolate and a coffee crémeux, all paired with an especially light milk mousse reminiscent of the foam atop the traditional drink. This pastry, blending the softness of the milk mousse with the boldness of the coffee, makes the Cappuccino a rich and intense dessert. Moreover, the elegance of this dessert, with its light milk mousse dusted with cocoa, creates a perfect illusion.
- Pre-decorated dessert, ready to use.
- Versatile, it is suitable for both dine-in and takeaway service.
(suggested presentation)
The Cappuccino Recipe
This recipe is innovative and natural thanks to its short list of ingredients. Moreover, these ingredients are carefully selected and baked in France to allow this dessert to fully express its flavors. With its dusting of cocoa, this dessert features an indulgent visual that will delight cappuccino enthusiasts.
Easily manageable, it can be served on a plate or presented in a glass to create a real trompe-l’œil effect that will surprise your customers. The Cappuccino recipe has been carefully crafted with a rigorous selection of the finest raw ingredients.
Technical and logistical information
Made in France
Preparation advice
New products available in Food Service and Cash and Carry
(suggested presentation)
