Rive Gauche Macarons

Discover our selection of iconic French pastry classics with the finest handcrafted quality: Rive Gauche Macarons. These flavors complement our Rive Droite Macarons. Whether you are a Pastry Chef, Caterer or you offer Room Service, serve these must-have macaron recipes! They can also be readily enjoyed with a cup of tea or a gourmet coffee.

A well designed frozen Food Service product, created just for you.

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Rive Gauche Macarons

Our Rive Gauche Macarons are available in 6 original flavors:

Chocolate Macarons
Mango Passion Macarons
Praline Macarons
Strawberry Macarons
Coffee Macarons
Coconut Macarons

The recipes for these small sweet petits fours are guaranteed to be low in sugar. Your clients will be eager to try these new flavors. They are prepared according to the French tradition, with a handcrafted savoir-faire mastered in our workshop in Brittany.

A selection of the 6 most requested flavors after the classics, with a balanced assortment of fruity flavors and warm notes.
More flavor with less sugar: flavors you’ll recognize as soon as you taste them with a limited amount of sugar.
Recipes created following French tradition: almond powder (min. 16%), shells with natural coloring, Italian meringue.

Rive Gauche Macarons

(suggested presentation)

Rive Gauche Macarons, artisanal products dedicated to taste

Our Pastry Chefs create the Rive Gauche Macarons using fillings made from carefully selected ingredients. For instance, the chocolate macarons contain 58% Rainforest certified cocoa and “Origine France” certified eggs. These sweet and unique mini pastries have a generous helping of creamy filling rich in almond powder (16%). They are made with 100% natural ingredients with their flavors preserved through deep-freezing.

Our Rive Gauche Macarons are perfect for any use. Serve them at a cocktail buffet or for a sweet break. Try our Rive Gauche Macarons with your own creations. Food service professionals, offer your patrons a must-try pastry with gourmet and balanced flavors!

Technical and logistical information

Product code: 006317

Best before date: 730 days

Sell-by date: 180 days

Use-by date after defrosting: 20 days between 0°C and 4°C (32°F and 39°F)

Range(s): La Bakery, Sweet Petits Fours

Packaging: 72 pieces of 12 g (0.42 oz)

Product dimensions: Ø 4 cm (1.57 in)

Box dimensions: 390 × 296 × 62 mm (15.35 × 11.65 × 2.44 in)

Palletization: 200 and 250 cases

Made in France

Preparation advice

Take the Rive Gauche Macarons out of their packaging and allow them to thaw for 2 hours in the refrigerator between 0 and +4°C. After removing the plastic wrapping, you can arrange them on a plate and let them rest for 15 minutes at room temperature. Just like that, they’re ready to be served!