Onboard catering

The onboard catering offer proposed during a journey is a distinguishing element and represents real added value for your service. For catering, rail and maritime food service, our premium frozen products solve all the difficulties of onboard catering: from risk-free storage to facilitated handling.

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Catering and In-Flight Food Service

For several years commercial aviation has taken on another dimension and become current practice. In an ever more competitive context, it is essential for airlines to stand out with a customized in-flight food service offer. So Traiteur de Paris has adapted a line of products suitable for catering. In fact, our premium frozen products enable you to offer tray meals or a simple snack to your customers with fast preparation.

In addition, deep freezing gives our products long best-before and use-by dates. So you facilitate your stock management.

Products designed for you

Meeting the complex logistics of onboard catering facilitates your stock management and controls your portion costs.

Rail Catering

Traiteur de Paris offers onboard catering professionals, and therefore rail food service, a customized offer of premium frozen products. In fact, our pastries and cakes, cooked vegetables, sweet petits fours or savory canapés meet the complex needs of rail catering (supply, storage and sales).

The onboard catering offer that you provide for your travelers must also meet their requirements. For this reason Traiteur de Paris offers you frozen products made in France (Brittany and Normandy), baked and cooked with high quality raw materials.

Made by Chefs for Chefs

Made in France

2 production workshops located in Brittany and Normandy, with 400 staff members.

Here for you

Local consultants to understand you better and support you.

Traditional craftsmanship

25 years of experience in services for catering professionals.

Optimal logistics

Take advantage of our permanent stock with 99.6% availability throughout the world.

Maritime catering

Just like air transport, cruises and other sea voyages have seen enormous growth in the last few years. It has therefore become important to provide a high quality maritime food service offer whilst meeting the constraints imposed by onboard catering. In fact, sea voyages involve long periods without resupply, complex storage and reduced production spaces.

So the Traiteur de Paris frozen products meet all these issues. Our premium frozen products, with their easy, quick preparation, are easily handled and enable plates to be dressed in no time at all. Deep freezing also guarantees you perfect reproduction of flavors. This quality will enable you to provide a demanding onboard catering offer, worthy of your shipping company.

Food wholesaler for onboard catering

The favored partner of onboard catering professionals, Traiteur de Paris has been a food wholesaler for more than 25 years. With the wealth of our diverse and varied frozen product ranges, we meet the many constraints experienced by this type of catering (rail food service, maritime food service or catering). Effectively our many desserts, culinary accompaniments and sweet treats offer you the potential to vary your menus and meet the expectations of ever more demanding travelers.

As a food wholesaler and expert in outside catering, we support you in all your projects giving you the advantage of an optimal logistics service and a favored contact. As well as our business as a food wholesaler, we are also professionals in cakes and pastries and we endeavor to adhere to the patisserie tradition through all our recipes.

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